Looked after, start to finish
A chef, a butler and a house that runs itself.
Three things come with every full-service home. Everything else, each house adds in its own way.
Three things come with every full-service home. Everything else, each house adds in its own way.
A chef comes with the house. Breakfast, lunch and dinner are cooked in the home's own kitchen, to your timings and your tastes.
Menus lean on the place: Goan fish curry and poee at Casa del Ada, Konkani thalis and seafood in Alibag, slow mountain dinners at Mt. Ferohin, long lunches under the trees at Wingu Kenda.
Tell us about allergies, children's meals, a birthday or a dinner for thirty before you arrive and it will be ready.
Set menus and sample dishes will be added here once the family shares them.
A butler looks after the house and the people in it: drinks on the verandah, the table laid, luggage up to the rooms, the pool towels where you want them.
They know the home, the staff and the village, and they are the one person to ask for anything during your stay.
Rooms are made up every morning and turned down in the evening. Linen and towels are changed through the stay, laundry is handled in-house, and the common rooms are kept as you found them.
A property manager is on hand before and during the stay for anything the house needs.
Housekeeping details (timings, laundry, turndown) will be added here once the family shares them.
Chef, butler and housekeeping are included at these homes. Elanza has them when booked together with Majaza. Our apartments in Alibag, Pune and Dubai are self-service, with help a phone call away.
Helipads, courts, a private cinema, a wildlife conservancy. These belong to the house, so you'll find them on each home's page.
